Khalil Chemssi

I'm a 26-year-old engineering graduate with a strong background in both the hospitality and engineering sectors. I spent four enriching years at Four Seasons, where I gained experience in both reservations and engineering. For the first two years, I honed my skills in reservations, ensuring exceptional customer experiences and efficient service. Then, I transitioned into the engineering department, contributing to the maintenance and functionality of the hotel's infrastructure.

During my time at Four Seasons, I developed a keen eye for detail and a passion for delivering high-quality service. Alongside my professional experience, I've been an active participant in AIESEC, where I served as a team leader. My role involved facilitating international internship opportunities for young people, helping them explore the world and gain valuable professional experiences.

Beyond my professional pursuits, I'm deeply passionate about maintaining both my physical and mental health. I believe in the importance of holistic well-being and strive to lead a balanced and fulfilling life. I also find joy in giving back to the community and am known for my hospitality and generosity.

In summary, my engineering background, combined with my hands-on experience in the hospitality industry and leadership roles, has equipped me with a diverse skill set and a commitment to excellence in everything I do

I spent four enriching years at Four Seasons, where I gained experience in both reservations and engineering. For the first two years, I honed my skills in reservations, ensuring exceptional customer experiences and efficient service. Then, I transitioned into the engineering department, contributing to the maintenance and functionality of the hotel's infrastructure.

I studied electromechanical engineering